Made from handpicked chillies from the foothills of Himalayas. Our finest quality chillies can be distinguished by their brilliantly red colour and pungency, creating delectable dishes for our taste buds.
- Red Chilli Flakes should be evenly and finely ground, with a shiny uniform colour.
- The rich colouring of red Chilli flakes not only enhances the visual appeal of foods, but it can also be used as a key flavouring.
- It goes well with just about any savoury food, including vegetable curries, stews, creamy sauces, pastas, pizzas, tomato dishes and salads.
- Should be stored in an airtight container in a cool, dark place, preferably the refrigerator.
- Try Orkaniz’s Red Chilli Flakes at the earliest.
